Source: Press Release Service – Press Release/Statement:
Headline: Why the Cornish Pasty Struggles to Make Its Mark in New Zealand
Chef Adam Rickett, known for his work at Euro and Culpeper in Auckland, shares his mission to popularize the Cornish pasty in New Zealand.
The post Why the Cornish Pasty Struggles to Make Its Mark in New Zealand first appeared on PR.co.nz.
– –