Biosecurity New Zealand takes action in response to Australia tomato virus find

Source: Ministry for Primary Industries

Biosecurity New Zealand has placed import restrictions on tomato seed imports from Australia, after the detection of tomato brown rugose fruit virus at 2 South Australian growing properties.

“We’ve stepped up our biosecurity requirements in response to the recent finds in South Australia,” says Biosecurity New Zealand deputy director general Stuart Anderson.

“Imported seeds for sowing from Australia will now require testing for the virus prior to arrival in New Zealand, which is a requirement that is already in place for other countries where the virus is present.

“We have also temporarily suspended tomato imports from all Australian states except Queensland, where there is no evidence of the disease or links to the affected properties in South Australia.”

Stuart Anderson says all our imported tomatoes from Australia currently come from Queensland and not South Australia.

“We’re in close contact with our counterparts in Australia about what they’ve found and the measures they are taking, and we’ll continue to monitor the situation closely.

“We’re committed to ensuring New Zealand growers are protected, and that’s why we’ve taken these steps already.”

Stuart Anderson says the virus, which was first noted in the Middle East, has never been found in New Zealand, and affects tomatoes, capsicums, and chillies, causing yellowing and deformity in the host plants, but has no impact on human health.

“There is nothing to suggest the virus is here at present, but as always we ask growers to check their biosecurity practices and be vigilant and contact us on our pests and diseases hotline (0800 80 99 66) if they notice problems with their tomatoes.”

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

Proposed temporary fisheries closure in western Taranaki

Source: Ministry for Primary Industries

Have your say

Taranaki iwi and hapū have requested a 2-year closure over an area in western Taranaki to the harvest of:

  • all shellfish, including crayfish
  • all seaweeds, excluding beach cast seaweed
  • all anemones
  • all stingrays
  • conger eel species (Conger wilsoni and Conger verreauxi).

The request has been made under section 186A of the Fisheries Act 1996.

It follows a rāhui and previous temporary closure. The request states that more time is needed:

  • for further population recovery
  • for data collection over a sufficient time scale
  • to establish longer-term protection strategies.

Fisheries New Zealand invites written submissions from anyone who has an interest in the species concerned, or in the effects of fishing in the area.

Consultation documents

Request from Taranaki iwi and hapū for the western Taranaki temporary closure. [PDF, 4.9 MB]

Species list submitted by iwi and hapū affected by closure [PDF, 131 KB]

Area boundary of the proposed closure

The proposed area is approximately 234 square kilometres along about 63 km of coastline.

Map of the proposed western Taranaki temporary closure. [PDF, 2 MB]

Making your submission

Submissions close at 5pm on Monday 30 September 2024.

Email your submission to FMSubmissions@mpi.govt.nz

While we prefer email, you can post your submission to:

Fisheries Management – Spatial Allocations
Fisheries New Zealand
PO Box 2526
Wellington 6140.

Public notices

Public notices about the call for submissions are scheduled to appear in the: 

  • Taranaki Daily News on 21 August
  • Opunake and Coastal News on 21 August
  • Stratford Press on 21 August
  • Taranaki Star on 22 August.

Related information

Section 186A of the Fisheries Act 1996 allows the Minister for Oceans and Fisheries to temporarily close an area, or temporarily restrict or prohibit the use of any fishing method in respect of an area, if satisfied that the closure, restriction, or prohibition will recognise and provide for the use and management practices of tangata whenua in the exercise of non-commercial fishing rights.

Find out more about temporary closures

If approved, the temporary closure will prohibit recreational and commercial fishing, and customary fishing in most of the closure area. Customary fishing in an area near Opunake will be managed under the Fisheries (Kaimoana Customary Fishing) Regulations 1998.

Fisheries (Kaimoana Customary Fishing) Notice (No. 1) 2011 (No. F 578) – Gazette

Submissions are public information

Note that all, part, or a summary of your submission may be published on this website. Most often this happens when we issue a document that reviews the submissions received.

People can also ask for copies of submissions under the Official Information Act 1982 (OIA). The OIA says we must make the content of submissions available unless we have good reason for withholding it. Those reasons are detailed in sections 6 and 9 of the OIA.

If you think there are grounds to withhold specific information from publication, make this clear in your submission or contact us. Reasons may include that it discloses commercially sensitive or personal information. However, any decision MPI makes to withhold details can be reviewed by the Ombudsman, who may direct us to release it.

Official Information Act 1982 – NZ Legislation

Fish trading company fined $360,000, employee jailed for 3 years 7 months

Source: Ministry for Primary Industries

An Auckland fish trader has been fined $360,000 and an employee jailed for 3 years and 7 months for both receiving and distributing thousands of dollars in illegally caught fish.

Sea World Limited which traded as Seamart and employee Marco Taukatelata (49) were sentenced on Friday (16 August) at the Auckland District Court on 2 charges under the Fisheries Act. A former company director Haihong Liu (43) was also sentenced on 2 charges under the Fisheries Act to 12 months home detention, including attempting to pervert the course of justice.

“Sea World was both a Licenced Fish Receiver (LFR) and a Dealer in Fish (DIF) which means it could legally receive fish from commercial fishers and distribute that fish to retailers. As part of our investigation fishery officers found that between December 2018 and November 2019, this company acting as an LFR illegally supplied fish valued at over $348,000 to other seafood companies.

“None of this fish was properly recorded and was not reported as landed legally or received legally by Sea World. This was deliberate stealing by stealth that fell outside of the Quota Management System,” says Fisheries New Zealand director of fisheries compliance, Steve Ham.

 The amount of fish taken included 38,202 kilograms of snapper, 2,761 kilograms of kahawai and 1,760 kilograms of grey mullet and the total cash benefit to SeaWorld was approximately $348,304.03.

“This offending would not have been possible without the direct involvement of Mr Taukatelata or the assistance of Ms Liu. Our investigation found most of the 97 transactions conducted during the investigation period were in cash. This was a deliberate attempt to hide the transactions and the motivation was financial greed.

“When we find evidence of illegal sales in fish – you can be assured that we will investigate and place the matter before the court.

“The courts response should send a strong message to anyone involved in dealing in black market fish, whether at a low level or commercial level – it’s only a matter of time before you’re caught,” Mr Ham says.

Along with the sentences, a transport truck owned by Sea World and $20,000 cash were forfeited to the Crown.

While this part of the case is completed, there are still other defendants to appear before the court on criminal charges and Fisheries New Zealand cannot provide further comment.

MPI encourages people to report suspected illegal activity through the ministry’s 0800 4 POACHER number (0800 47 62 24)

For further information and general enquiries, call MPI on 0800 008 333 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

Expanded scholarship programme to grow on-the-ground support for farmers and growers

Source: Ministry for Primary Industries

The Ministry for Primary Industries (MPI) is expanding a scholarship programme for tertiary students as part of its efforts to boost on-the-ground support for farmers and growers.

“Ensuring farmers and growers are assisted to adapt to change will help contribute to the government’s ambitious goal of doubling the value of exports within 10 years,” MPI’s director of On Farm Support Dr John Roche says.

“Farmers’ ability to access support hinges on having a highly skilled primary industry advisory sector with the capacity to provide specialised on-the-ground extension services and advice.

“We have decided to offer our On Farm Support Science Scholarships for a second year and to widen eligibility for the programme.

“6 scholarships, worth a total of $30,000, are on offer for the 2025 academic year to tertiary students enrolled in relevant agriculture, horticulture, science, or viticulture degrees.

“We are seeking applications from students who have a genuine interest in joining the agricultural and horticultural advisory sector.

“Applicants must be studying at Massey, Lincoln, Otago, or Waikato universities, or the Eastern Institute of Technology or Nelson Marlborough Institute of Technology and have completed their first year of study.

“The profession can be hugely rewarding, especially if you like getting out in an orchard or paddock and supporting farmers to improve business performance with advice backed by science and analysis.”

Scholarship recipients receive mentoring and development opportunities from MPI’s On Farm Support team as part of the programme.

One of the inaugural 2024 scholarship recipients, Nerissa Edwards, is studying a Bachelor of Agricultural Science at Massey University in Palmerston North. She urges students to apply.

“I have found the scholarship programme hugely beneficial,” Ms Edwards says.

“My On Farm Support mentor has helped me build connections within the advisory sector, leading to an internship with a local advisory company. I am grateful for these relationships and excited to see what opportunities arise when I graduate this year.”

Another 2024 scholarship recipient, Jed McCready, is studying a Bachelor of Agricultural Science at Lincoln University in Canterbury. He says the scholarship has had unexpected benefits.

“Having the majority of my tuition fees covered this year has removed a huge amount of pressure and enabled me to focus on my studies,” Mr McCready says.

“Being mentored by a member of the On Farm Support team has been a valuable part of the scholarship. I’ve been fortunate to attend events, talk with farmers, and grow my networks. It has shown me the importance of applying theoretical knowledge to practical situations in the field.”

Applications for the MPI On Farm Support Science Scholarships opened on 19 August 2024 and close at 5pm on 16 September 2024.

Successful recipients will be chosen by an evaluation panel made up of representatives from across MPI.

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

Bone broth recalled to protect consumers

Source: Ministry for Primary Industries

New Zealand Food Safety (NZFS) is supporting The Little Bone Broth Company in its recall of all batches and dates of its bone broths due to incomplete information on its food process controls.

“The concern with these broths is that the company has produced them without having complete information on its food process controls. This means there is incomplete evidence of food safety hazards being correctly managed,” says NZFS deputy director-general Vincent Arbuckle.

“Although there have been no reports of related illness, we are taking this precautionary approach because broth produced without the necessary food safety measures could make people sick.”

The product range includes:

  • Premium Free Range Chicken Broth 500ml
  • Premium Grass Fed Beef Broth 500ml
  • Premium Free Range Chicken Green Thai Curry Broth 500ml

“These products should not be eaten. You can return them to the place of purchase for a refund. If that’s not possible, throw them out.”

The broths are sold at selected supermarkets and retailers throughout New Zealand.

Visit New Zealand Food Safety’s recall page for more information and photographs of the affected product.

If you have consumed any of these products and are concerned for your health, contact your health professional, or call Healthline on 0800 61 11 16 for free advice.

The products have been removed from store shelves and have not been exported.

“As is our usual practice, NZFS will work with The Little Bone Broth Company to prevent this problem recurring,” Mr Arbuckle said.

The vast majority of food sold in New Zealand is safe, but sometimes problems can occur.  Help keep yourself and your family safe by subscribing to our recall alerts. Information on how to subscribe is on the NZFS food recall page.

Recalled food products list

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

New Zealand Food Safety supporting Police investigation

Source: Ministry for Primary Industries

New Zealand Food Safety continues to support the Police in their investigation of methamphetamine disguised as branded lollies, says New Zealand Food Safety Deputy Director-General Vincent Arbuckle.

“People with Rinda-branded pineapple lollies should not consume them and report any of the lollies to the Police,” says Vincent Arbuckle.

“Based on a check of import data and review of retailers there is no evidence that Rinda-branded pineapple lollies, or other products from the brand, are sold by New Zealand retailers.

“There is no indication of a wider food safety issue, but as always we would take quick action should an issue arise,” says Mr Arbuckle.

This is an ongoing criminal investigation, and any inquiries should be directed to the Police.

What to do:

  • If you have one of the Rinda branded items, contact Police on 105 or 111 quoting the file number 240813/5919.
  • If you are concerned you may have consumed one of these lollies and are feeling unwell, go to your nearest healthcare provider urgently. 
  • You can also call the national poison line on 0800 764 766.

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

Cost recovery for new or restarting international airports

Source: Ministry for Primary Industries

Have your say

The Ministry for Primary Industries (MPI) is consulting on proposed new regulations under the Airports (Cost Recovery for Processing of International Travellers) 2014 Act (the Airports Act). If an airport chooses to start or re-start international flights, the Airports Act enables the Government to recover costs incurred by MPI and the New Zealand Customs Service. These costs can be recovered from the airport.

It is appropriate to consider cost recovery for starting or restarting international flights, as travellers and airports receive the benefits from these flights. MPI proposes to recover these costs through proposed regulations under the Airports Act, or by using a mix of new regulations and existing cost recovery methods.

If new regulations were made, they would help manage the Crown’s financial risk. They could also provide greater certainty to airports that may be considering offering international services on the potential costs associated with providing international flights.

Cost recovery plays an important role in funding services which the government provides, such as biosecurity and customs processing of travellers on international flights at airports.

Your feedback is essential for helping make decisions on cost recovery for biosecurity and border services. MPI needs to understand what impacts the proposals may have on you, your business, and your community.

Consultation opens on 7 August and closes at 5pm on 28 August 2024.

Discussion document

Cost recovery for new or restarting international airports [PDF, 859 KB]

Related documents

Cost recovery for new or restarting international airports fact sheet [PDF, 376 KB]

Release of discussion document: Cost recovery regulations for the airports (cost recovery for processing of international travellers) Act 2014 – Cabinet paper [PDF, 1.6 MB]

Current legislation

Airports (Cost Recovery for Processing of International Travellers) 2014 Act – NZ Legislation

Making your submission

Send your feedback to us by 5pm on Wednesday 28 August 2024. Email your submissions to BSP@mpi.govt.nz

While we prefer email, you can send your submission by post to:

Biosecurity System Policy
Ministry for Primary Industries
PO Box 2526
Wellington 6140
New Zealand.

What to include

Include the following in your submission:

  • the title of the consultation document
  • your name and title
  • your organisation’s name (if you are submitting on behalf of an organisation)
  • your phone number
  • your email address.

Submissions are public information

Note that all, part, or a summary of your submission may be published on this website. Most often this happens when we issue a document that reviews the submissions received.

People can also ask for copies of submissions under the Official Information Act 1982 (OIA). The OIA says we must make the content of submissions available unless we have good reason for withholding it. Those reasons are detailed in sections 6 and 9 of the OIA.

If you think there are grounds to withhold specific information from publication, make this clear in your submission or contact us. Reasons may include that it discloses commercially sensitive or personal information. However, any decision MPI makes to withhold details can be reviewed by the Ombudsman, who may direct us to release it.

Official Information Act 1982 – NZ Legislation

Application for a mātaitai reserve surrounding Moutohorā Island and the Rurima Island Group, Bay of Plenty

Source: Ministry for Primary Industries

Your views sought

In 2011, Te Rūnanga o Ngāti Awa (Ngāti Awa) applied for a mātaitai reserve surrounding Moutohorā Island (Whale Island), and the Rurima Island Group in the Eastern Bay of Plenty.

Fisheries New Zealand want to receive updated views on the application.

Ngāti Awa and Fisheries New Zealand will hold a public meeting to discuss the application and invite submissions on the proposal from the local community.

This is the first of 2 consultation rounds that will be held about the application.

Find out about the second consultation

What area is being proposed?

The proposed area includes the New Zealand fisheries waters around Moutohorā Island (Whale Island), and the Rurima Island Group (Rurima, Moutoki, and Tokata), with the offshore boundaries extending to approximately 500 metres. The total proposed area is approximately 7.6 square kilometres.

History of this application

In 2011, Te Rūnanga o Ngāti Awa (Ngāti Awa) lodged the Rurima – Moutohorā mātaitai reserve application. At that time, the proposed offshore boundaries extended to 1 nautical mile.

Fisheries New Zealand consulted on the application 3 times between 2012 and 2016, resulting in Ngāti Awa reducing the size of the proposed area to address concerns of commercial fishers.

In 2018, the then Minister for Oceans and Fisheries deferred a decision on the application due to its potential impact on commercial fishers. Ngāti Awa stated that further reductions of the proposed area would erode their capacity to exercise customary rights and impair their ability to meet their obligation of kaitiakitanga over their important customary fishing grounds. 

In 2024, Ngāti Awa and Fisheries New Zealand agreed to proceed with the application with the offshore boundaries extending to approximately 500 metres.

Ngāti Awa and Fisheries New Zealand are consulting on the application to ensure the local community are given the opportunity to provide contemporary views on the application.

Consultation documents

Map of proposed Rurima and Moutohorā Island mātaitai reserve [doc: 64470]

Te Rūnanga o Ngāti awa mātaitai application [doc: 64467]

Note 1: Te Rae o Kohi Mātaitai Reserve was established in 2018.

Note 2: The list of nominated kaitiaki will be updated.

Public meeting planned for Whakatāne

The local community is invited to attend a public meeting to discuss the application.

Time: 5.30pm.
Date: Wednesday 21 August 2024.
Venue: Te Whare o Toroa (Wairaka) Marae, 97 Muriwai Drive, Whakatāne.

Making your submission

Submissions from the local community close at 5pm on Monday 16 September 2024.

Email your submission to FMSubmissions@mpi.govt.nz

While we prefer email, you can post your submission to:

Fisheries management – Spatial allocations
Fisheries New Zealand
PO Box 2526
Wellington 6140.

Public notices about this consultation

Public notices about the meeting with the local community and the call for submissions are scheduled to appear in the Whakatāne Beacon on 31 July and 14 August 2024.

A second consultation is planned

After the local community consultation period has closed, Fisheries New Zealand will hold a second consultation.

This will invite written submissions from persons having a fishing interest in the stock or stocks in the proposed area.  

The second consultation will be advertised in the same newspapers and on this website.

About mātaitai reserves

A mātaitai reserve is an identified traditional fishing ground which tangata whenua have a special relationship with. Mātaitai reserves are limited to fisheries waters and do not include any land area. Mātaitai reserves do not change any existing arrangements for access to private land.

Mātaitai reserves also do not affect private landowners’ land titles, or their ability to exercise resource consents for such things as taking water or extracting gravel or sand. Resource consents are managed under the Resource Management Act 1991.

Mātaitai reserves do not change the existing recreational fishing rules however commercial fishing is banned in a mātaitai reserve.

Mātaitai reserves do not have any impact on whitebait or trout fishing.

Find out more about mātaitai reserves

Fisheries (Kaimoana Customary Fishing) Regulations 1998 – NZ Legislation

Submissions are public information

Note that all, part, or a summary of your submission may be published on this website. Most often this happens when we issue a document that reviews the submissions received.

People can also ask for copies of submissions under the Official Information Act 1982 (OIA). The OIA says we must make the content of submissions available unless we have good reason for withholding it. Those reasons are detailed in sections 6 and 9 of the OIA.

If you think there are grounds to withhold specific information from publication, make this clear in your submission or contact us. Reasons may include that it discloses commercially sensitive or personal information. However, any decision MPI makes to withhold details can be reviewed by the Ombudsman, who may direct us to release it.

Official Information Act 1982 – NZ Legislation

Henderson Dairy raw milk recalled due to Listeria concerns

Source: Ministry for Primary Industries

Henderson Dairy is recalling specific batches of its Farm Fresh Raw Milk as the product may contain Listeria.

“The concern with this unpasteurised milk is that it may contain Listeria, a foodborne bacterium that can make you sick,” says New Zealand Food Safety acting deputy director-general Jenny Bishop.

“Listeriosis infection can be serious among pregnant people, newborns, the elderly, and those with weakened immune systems.”

The affected products, sold by Henderson Dairy, are:

  • 1 litre Farm Fresh Raw Milk batch code 240724 with use-by 280724
  • 1 litre Farm Fresh Raw Milk batch code 260724 with use-by 300724.

“These products should not be consumed. Return them to Henderson Dairy for a refund or, if that’s not possible, throw them out.”

Visit New Zealand Food Safety’s recall page for the latest information about the recall and photographs of the affected products.

Listeria differs to other harmful bacteria in that it can grow at refrigerator temperatures, so you have to be very careful about the foods you eat, or provide to others, if you or they are in a vulnerable group,” says Ms Bishop.

“It is particularly dangerous during pregnancy because it can cause miscarriage, premature labour or stillbirth, and infection in the newborn baby.”

Infection in healthy adults is unlikely to be severe, at most causing mild diarrhoea and flu-like symptoms within a few days of eating contaminated food. For those in the vulnerable groups, it usually takes 2 to 3 weeks – or even longer – before symptoms appear.

If you have consumed any of this product and are concerned for your health, contact your health professional, or call Healthline on 0800 61 11 16 for free advice.

“Drinking raw milk carries inherent risks, as it may contain harmful bacteria that are killed through the pasteurisation process.”

The products under recall were identified through routine testing, and there have been no reports of associated illness.

“As is our usual practice, New Zealand Food Safety will work with Henderson Dairy to understand how the contamination occurred and prevent its recurrence,” Ms Bishop said.

The vast majority of food sold in New Zealand is safe, but sometimes problems can occur.  Help keep yourself and your family safe by subscribing to our recall alerts.

More information on how to subscribe

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.

Further sesame seed recalls due to Salmonella fears

Source: Ministry for Primary Industries

Following yesterday’s recall of imported sesame seeds, New Zealand Food Safety is supporting further recalls of sesame seed products due to the possible presence of Salmonella.

Media release – 18 July 2024: Recall of sesame seeds due to possible presence of Salmonella

“We have been working hard to identify and contact businesses that received the affected batch of sesame seeds from importer Davis Trading Company,” says New Zealand Food Safety deputy director-general Vincent Arbuckle. “This can be a complex process given the number of businesses involved.”

A number of recalls are being published on the New Zealand Food Safety food recall webpage at present for a range of food businesses.

“As this is an evolving issue, with additional recalls possible, concerned consumers can reference our recall page for up-to-date information, including pictures, or subscribe to our recall alerts to receive email updates on recalls. Information on how to subscribe is on the New Zealand Food Safety food recall page.

“People can get seriously ill from salmonellosis, so either return the products to the place of purchase or throw them away.

“Symptoms of salmonellosis appear within 12 to 72 hours and include abdominal cramps, diarrhoea, fever, headache, nausea, and vomiting. Illness usually lasts between 4 and 7 days but, in more severe cases, it can go on for up to 10 days and cause more serious illness.”

If you have eaten any of the product and are concerned for your health, contact your health professional, or call Healthline on 0800 611 116.

New Zealand Food Safety has not received any notifications of associated illness.

“As is our usual practice, New Zealand Food Safety will work with Davis Trading Company to understand how the contamination occurred and prevent its recurrence,” Mr Arbuckle said.

For further information and general enquiries, call MPI on 0800 00 83 33 or email info@mpi.govt.nz

For media enquiries, contact the media team on 029 894 0328.